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Basket blanching machine
Generals
This machine used for blanching and sterilizing of easily breakable products such as asparagus, mushroom and fruit slices indispensable blanching equipment for quick-freezing, dehydrating and freeze-drying pretreatment.
Technical parameter
|
Processing capacity |
500~1500kg/h |
|
Power |
2.6kw |
|
Steam consumption: |
500kg/h |
|
Water consumption: |
200kg/h |
|
Overall size |
7640×710×1500mm (not including exhaust cover) |
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